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Crops |
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Name of the crop |
| ARHAR – TUR | |
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Botanical name |
| Cajanan Cajan L. Milliesp | |
| Cultivation |
| Rainfed | |
| Method of planting |
| Drilling and Dibbing | |
| Spacing |
Row to row : 60 cm to 75 cm Plant to Plant : 20 cm to 30 cm Konkan : 45 X 30 cm 30 X 15 cm |
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| Depth of sowing |
| 45 cm | |
| Climate |
Warm tropical and subtropical climate prefers moist warm climate during vegetative growth. During flowering & ripening stages require bright sunny weather, clowdy weather and rainfall at flowering damages. The crop susceptible to frost |
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| Seed rate |
| 15-20 kg/ha | |
| Type of soil |
| Sandy loam to clay loan, well drained soil is preferred. | |
| Crop duration |
| Early varieties120 to 150 days | |
| Midlate160 to 180 days | |
| Late varieties> 200 days | |
| Varieties |
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| Yield |
| Range – 12-20 q/ha | |
| Harvesting |
| When 75-80% pods are ripped the plants are cut close to ground, dried in the sun & threshed. | |